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Homemade Whipped Cream

Homemade Whipped Cream

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Homemade whipped cream
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Prep Time 5 minutes
Servings: 21
Course: Dessert
Cuisine: American
Calories: 87
Ingredients Equipment Method Nutrition

Ingredients
  

  • 2 c heavy whipping cream
  • 2 t vanilla
  • 1/4 c sugar

Equipment

  • 1 Kitchenaid mixer

Method
 

  1. In a mixing bowl, beat cream until stiff peaks form. Add sugar and vanilla. Be careful not to overbeat or cream will turn into butter.

Nutrition

Serving: 3tablespoonCalories: 87kcalCarbohydrates: 3gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 26mgSodium: 6mgPotassium: 22mgSugar: 3gVitamin A: 333IUVitamin C: 0.1mgCalcium: 15mgIron: 0.02mg
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