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meringue coconut cornflake cookies

Cornflake Cookies

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A flourless meringue cookie with cornflakes, coconut and pecans. Chewy and sweet sure to please.
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Prep Time 20 minutes
Cook Time 15 minutes
Servings: 36
Course: Dessert, Snack
Cuisine: American
Calories: 2129
Ingredients Equipment Method Nutrition

Ingredients
  

  • 5 egg whites
  • 1 c sugar
  • 1 c coconut
  • 3 c cornflakes
  • 1 t vanilla
  • 1 t baking powder
  • 1 c pecans optional

Equipment

  • 1 KitchenAid electric mixer
  • 1 cookie sheet

Method
 

  1. Preheat oven to 350°
  2. Beat egg whites until stiff. Add vanilla and stir to blend.
  3. Combine dry ingredients in large bowl.
  4. Fold egg whites into dry ingredients.
  5. Drop by spoonful onto ungreased cooking sheet. Bake for about 15 minutes.

Nutrition

Calories: 2129kcalCarbohydrates: 298gProtein: 34gFat: 99gSaturated Fat: 30gPolyunsaturated Fat: 22gMonounsaturated Fat: 42gSodium: 1304mgPotassium: 1087mgFiber: 19gSugar: 218gVitamin A: 1556IUVitamin C: 21mgCalcium: 333mgIron: 29mg
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